At Rezola cider house, we offer a wide range of menus.
TXOTX SEASON JANUARY 17th until APRIL 30th
CIDER HOUSE MENU
At Rezola cider house, we offer a wide range of dishes besides the traditional cider house menu.
Salt cod omelette
Salt cod fried with peppers
Cheese, quince jelly and walnuts
We are known as a place where you can eat well, something we work on every day.
Every day except Saturdays during txotx season.
Every day out of txotx.
Txotx season: January 17th – April 30th
Roasted goat kid
Monkfish in sauce
Grilled blackspot sea bream
Salt cod in sauce